Prep Time: 5 min

Cook Time: 20 min

Temperature: 375 F

Ingredients: 2 cups whole-wheat flour

1 tablespoon baking powder
1 cup natural peanut butter
1 cup skim milk 

Cooking Directions:

Preheat oven to 375 degrees.
In a bowl, combine flour and baking powder.
In another bowl, mix peanut butter and milk.
Add wet mixture to dry, and mix well.

Turn out dough on a lightly floured surface and knead. Roll out to 1/4-inch thick and cut out shapes.
Place on a greased baking sheet and bake 20 minutes or until lightly brown. Cool on a rack then store in an airtight container.

Makes 30 large bones