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Jamaican Blue Mountain coffee SCAM
JABLUM IS REAL JAMAICAN BLUE MOUNTAIN COFFEE
Jamaican Blue Mountain Coffee is a classification of coffee grown in the Blue Mountains of Jamaica. The best lots of Blue Mountain coffee are noted for their mild flavor and lack of bitterness. Over the last several decades, this coffee has developed a reputation that has made it one of the most expensive and sought-after coffees in the world. In addition to its use for brewed coffee, the beans are the flavor base of Tia Maria coffee liqueur. Though certain lots of Jamaican Blue Mountain have long been the most expensive coffee traded. Inside the burlap bag is a government stamped blue foiled bag.
Jamaican Blue Mountain Coffee is a globally protected certification mark meaning that only coffee certified by the Coffee Industry Board of Jamaica can be labeled as such. It comes from a recognized growing region in the Blue Mountain region of Jamaica and its cultivation is monitored by the Coffee Industry Board of Jamaica.
The Blue Mountains are generally located between Kingston to the south and Port Maria to the north. Rising to 7,500 feet, they are some of the highest mountains in the Caribbean. The climate of the region is cool and misty with high rainfall. The soil is rich with excellent drainage. This combination of climate and soil is considered ideal for coffee.
The Coffee Industry Regulation Act specifies what coffee may use the label Blue Mountain. Additionally, it restricts the use of the Blue Mountain trademark to those authorized by the Coffee Industry Board. Broadly speaking, coffee harvested from the parishes of Saint Andrew, Saint Thomas, Portland and Saint Mary may be considered Blue Mountain coffee.
Traditionally, only coffee grown at elevations between 3,000 and 5,500 feet could be called Jamaica Blue Mountain. Coffee grown at elevations between 1,500 and 3,000 feet is called Jamaica High Mountain, and coffee grown below 1,500 foot elevation is called Jamaica Supreme or Jamaica Low Mountain. (All land in Jamaica above 5,500 feet is a forest preserve, so no coffee is grown there.)
I ADD NO OTHER IMAGES, EVERYTHING ELSE SOLD ON EBAY IS NOT REAL JAMAICAN BLUE MOUNTAIN COFFEE
RESEARCH
wwwdotdawnweinbergerdotcom/portfolio/freshcup-impostersdotpdf
Guide created: 04/10/08 (updated 01/11/09)
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