Here's a super easy recipe for a dessert that's so good it'll make
your teeth hurt, lol!  This has been a personal favorite since 1991- Enjoy!

DUMP CAKE
1 (21 ounce) can cherry pie filling
1 (20 ounce) can crushed pineapple, drained
1  package Jiffy yellow cake mix
1 cup flaked coconut
1/2 to 1 cup chopped pecans (or walnuts)
1 stick butter, melted  (1/2 cup)
      
Preheat oven to 350 degrees F (175 degrees C).
Lightly grease a 9x13 inch baking dish.

In the prepared dish, layer the first 5 ingredients in the order listed.
Pour the melted butter evenly over all. 

Bake 55 to 60 minutes in the preheated oven, until browned and bubbly.
Allow to cool for 15 minutes.
 
Great served warm or cool.  Add ice cream on
the side or bit of cool whip on top for extra treat!
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I've heard other folks say they've made this with blueberry pie filling.
I haven't ever tried it myself, just an idea for ya. :)
I hope you enjoy & please vote YES if you found helpful.   
Thank You!
Nonie
:o)